News

News

Olive Oil Commission of California

California olive oil is produced under a program of mandatory government sampling and testing to verify it meets strict quality standards.

June 23, 2022
June 23, 2022
Newsletter

OOCC Board Vows to Add Value for Growers

Register Now for North Coast Olive Field Day!

OOCC Elects Board Representatives

OOCC Sets Crop Estimate at 1.8 Million Gallons for 2022/23

June 6, 2022
June 6, 2022
Newsletter

OOCC Issues 2022/23 ‘Members in Good Standing’ List

California State Fair Olive Oil Competition Winners

UC Davis Olive Center to Hold ‘Introduction to Sensory Evaluation of Olive Oil’ Event

April 4, 2022
April 4, 2022
Newsletter

California Olive Oil Day Back Again

Water Management Strategies for Hedgerow

Olive Disease Management

Canopy Management Strategies

OOCC Olive Quality Analysis

Olive Oil Industry Updates

February 8, 2022
February 8, 2022
Newsletter

California Olive Oil Day 2022

Industry Webinar on a National Promotion Program for Olive Oil

November 29, 2021
November 29, 2021
Newsletter

Reminder to Handlers: OOCC Reporting Workshop

OOCC Program Necessary Forms

October 21, 2021
October 21, 2021
Newsletter

Newsom Signs Assembly Bill 535

Members in Good Standing 2021

How to Become a Voluntary Member of the OOCC

Olive Oil Commission of California

2565 Alluvial Ave #152
Clovis, CA 93611
Phone: (559) 573-8014

Keep Reading

Read up on the
Olive Oil Commission Law.

Find out more about grade
and labeling standards for olive oil.